Sri Lankan Dry Fish Curry
Sri Lankan Dry Fish Curry aka “Karawala Hodi” is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices. Often pairs with coconut Sambol and rice.
Food Blog
Sri Lankan Dry Fish Curry aka “Karawala Hodi” is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices. Often pairs with coconut Sambol and rice.
An easy and super delicious way to make Sri Lankan red pork curry with no oil added. You’d surprise how flavorful and aromatic this curry is.
My new favorite way of making Chinese style pork ribs that tastes better than any takeout. Plus it’s super easy to make. A must-try for Chinese food lovers
An incredibly easy Sri Lankan coconut Sambal recipe that only takes 10 mins to make and needs very few ingredients. Goes well with every meal.
Authentic, village-style, Vegan Sri Lankan green bean curry recipe. The perfect recipe for your dried, discolored, old-looking green beans.
My mom’s super easy, no fuss Sri Lankan devilled chicken recipe that everyone craves. A dish that you should definitely try.
Easy Sri Lankan hoppers recipe that uses rice flour. And uses 18-hour fermentation to get the authentic hopper taste.