Food Blog
Food Blog
This Sri Lankan style Thai eggplant curry aka “Thalana Batu” or “Elabatu” curry turns out so creamy and buttery, it just melts in your mouth. Trust me if you try this once you’re going to keep making it again and again.
Try this very easy and quick spicy cabbage stir-fry recipe for a quick lunch or dinner. You can make it vegan too. It has a lovely umami flavor and a crunchy-soft texture. Very beginner-friendly and can be done within 15 mins.
Sri Lankan Thati paan (flat-bread) is a crusty and delicious bread variety that mainly uses to serve with curries for dinner or breakfast.
This Chinese-style chili and cilantro chicken is a must-try for all chili lovers. Super hot but so comforting and very easy to make with a few basic Chinese ingredients.
Try my easy fool-proof recipe to make delicious Sri Lankan Fish Buns. A soft fluffy bun filled with a spicy potato and mackerel filling. Best for a savory breakfast or as a snack or to serve with tea.
These crispy deep-fried, super yummy Sri Lankan Fish Cutlets are a must-have for your next party. All the tips and tricks are included.
If you love spicy food and if you’re looking for a simple yet so delicious beef recipe, I promise you’re going to love this Simple Spicy Beef Fry recipe.